25th vintage. Offers aromatic elegance and classic Stage Leap District flavors of black fruit, mocha, black plums, cassis, juicy black and red cherry, black tea, with spice and warm toast. Ripe, silken tannins result in a pleasing, lengthy finish, smooth texture, and a refined structure which offers the potential for very long term aging, Elias Fernandez, winemaker.
Gregg Peron, Proprietor, Village Wine Cellar, Scottsdale
