58% Merlot, 25% Cabernet Franc & 
22% Cabernet Sauvignon. Arresting aromas of cherry, blackberry, fig and cedar. Showing enticing flavors of plum and spice within structured layers of red fruit. Aged in French Oak barrels for 21 months. 10 acres in the Oak Knoll District of Napa Valley planted in 1997.
Gregg Peron, Proprietor
